Marler Blog

September 21, 2026

Deterrence and Detection: A Shout Out to Tom Gremillion — and a Few Points to Add

Just landed in Norway, and the first thing I read off the plane was Tom Gremillion’s new piece for the Consumer Federation of America, “Food Safety and Corruption.” Read the whole thing. Nobody in Washington connects the dots on food safety better than Tom, and nobody says it more plainly. Thank you, Tom — for the piece, […]

December 23, 2006

Holiday Food Safety Tips – from a lawyer?

Here are some tips for preparing traditional holiday foods safely from our friends at the Dupage County Health Department: Raw lamb or beef should be used within three to five days of purchase. Lamb and beef roasts should be cooked to an internal temperature of at 145°F to be medium rare, and 170°F for well […]

December 22, 2006

Dole, Natural Selection Foods – You must be kidding!

You have to love the creativity of counsel for Dole and Natural Selection Foods (NSF) in answering the complaint of a little boy frm Utah poisoned (one of at least 204 in twenty-six states – there were four deaths) by spinach NSF produced for Dole.  I have picked out some of the more absurd defenses […]

December 22, 2006

Taco John’s and Taco Bell E. coli Update

Taco John’s – we have filed two suits in Federal Court in Iowa against Taco John’s.  We have been contacted by 10 other Minnesota and Iowa residents and we are investigating those claims.  Interestingly, at first Taco John’s seemed to deny that its restaurant in Waterloo, Iowa was implicated, but Fred Minnick’s article today seems […]

December 21, 2006

Don’t forget Utah and E. coli contaminated lettuce

With E. coli contaminating lettuce at Taco Bell and Taco John’s sickening 150 in the last few weeks and Dole spinach poisoning over 200 with 4 deaths in September, one would tend to forget the Wendy’s E. coli outbreak in June.  Here is the story: In early August 2006, public health officials in Weber County, […]

December 21, 2006

Florida has trouble counting votes and people sick with E. coli

Asjylyn Loder of the St. Petersburgh Time reported today in her story “String of area E. coli cases stirs concern” about our clients’ the Lapis and the family’s struggle to fid the source of their twins E. coli-related illness. When Kim Lapi’s 9-year-old twins were hospitalized with E. coli in early November, state health officials […]

December 20, 2006

E. coli Op-ed

The Bug that ate the Lettuce Op-ed Most Americans would agree with me that fast food is generally unhealthy. They would also agree that lettuce is a healthy food and that eating healthy foods should improve your health – not put you in the hospital. But, here’s the reality: In recent weeks as many as […]

December 19, 2006

Taco John’s faces another Iowa lawsuit

Cindy Hadish of the Gazette covered the press conference held by CEO of Taco John’s, Paul Fisherkeller.  Interestingly, this story, and the actual video of the conference does, not mention that Taco John’s has offered to pay the medical expenses of this poisoned at their restaurants.  So, what is it Taco John’s? Excerpts of the […]

December 19, 2006

Second Taco John’s customer sues over E. coli outbreak

Todd Dvorak of the Associated Press in Iowa City, Iowa wrote this afternoon about the lawsuit we filed today on behalf of Karen Hibben-Levi.  The full story can be found at www.businessweek.com. Fast food chain Taco John’s was hit with another lawsuit Tuesday, this one by a customer who contracted E. coli after eating a […]

December 19, 2006

500th Blog – Taco Bell Update

New York E. coli count: 25 confirmed;  333 suspect Pennsylvania E. coli count: 10 confirmed;  6 probable New Jersey E. coli count: 37 confirmed;  11 probable

December 19, 2006

Kudos to Taco John’s

Early this morning on E. coli Blog I posted a call to Taco John’s to pay the E. coli victim’s medical bills. “William Marler, a food safety advocate and attorney who is representing 10 victims of an E. coli outbreak at several Taco John’s locations in Iowa and Minnesota, called today on Taco John’s to […]

December 19, 2006

Weekend America

The Weekend America show on NPR last week had a great story on the impacts of E. coli on children, my clients, Nora and Pete Krause.  Listen to the story on this LINK. This week, Federal health officials said that lettuce was the most likely source for the E. coli outbreak that has made 70-plus […]

December 19, 2006

Is it really safe to buy a taco?

According to reporter Dave Franzman of KCRG-TV ABC 9 Cedar Rapids, Iowa: Taco Bell, Taco John’s Tell Public It is Safe to Come Back Two national Mexican fast food chains are working to reassure the public after recent E. coli outbreaks.  Taco Bell placed full page newspaper ads telling consumers the food is safe. And […]

December 17, 2006

Taco Jokes – bad ones

There is nothing funny about people being sickened by going to a restaurant.  However, it will be interesting if Taco Bell and Taco John’s listen to the laughs from late night. Jay Leno ‘Did you hear about this story? I guess nearly 30 people in New Jersey have been sickened by an E. coli outbreak […]

December 16, 2006

It has been a bad week for Taco Press Releases

Over the last week here is a sample of Press Releases from our E. coli providers: TACO BELL CDC INFORMS TACO BELL E. COLI OUTBREAK IN FOUR STATES IS OVER TACO BELL RESPONDS TO FDA AND CDC ON E. COLI SITUATION — ASSURES PUBLIC THAT ITS FOOD IS SAFE, INCLUDING LETTUCE AND CHEESE TACO BELL […]

December 15, 2006

Anyplace safe to eat? – UPDATED

300 say they got ill from Olive Garden Associated Press INDIANAPOLIS – More than 300 people say they became ill, and at least three have been hospitalized, after eating at an Olive Garden restaurant last weekend, health officials said Friday. I am betting on Norovirus as the source – see, www.about-norwalk.com and www.noroblog.com According to […]

‹ 1 ••• 500 501 502 503 504 ••• 530 ›